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Sweet acacia honey enriched with Tuber Aestivum truffle. An interesting and appetizing mix, ideal to match with a wide range of cheeses and for original canapés.
Ideal paired with a wide range of aged cheeses and to embellish canapés and canapés with cured meats.
Truffle is renown since ancient times, already Plutarch deemed it to be the result of the combined action of water, heat and lightnings. During the Middle Ages and the Renaissance, truffles became the noble food reserved to courts. This product is prepared with honey and black truffle (Tuber aestivum) .
